Author Topic: Turkey... anybody?  (Read 3470 times)

Offline angrybreadbox73

  • *
  • Posts: 49
  • Year: 1976
  • Make: Winnebago
  • Model: Brave
  • Chassis: Dodge
  • Engine: 360
Turkey... anybody?
« on: November 22, 2010, 08:48 PM »
anybody got some good recipes or ways you do you turkey when camping? :)clap
soo many bagos so little time

Offline tiinytina

  • 14 year member
  • *
  • Posts: 760
  • Member since: 2005
  • I own: a Motor Home
  • Year: 1987
  • Make: Tiffin
  • Model: Allegro 28
  • Chassis: Chevy P30
  • Engine: 454
Re: Turkey... anybody?
« Reply #1 on: November 23, 2010, 08:18 AM »
Never grilled one but did one on the smoker... nice.

My turkey recipe for oven:

Clean/rinse turkey - remove the "parts" etc tucked into various points

In food processor (or just chopped up really finely and mixed)
1 medium sweet onion  (peeled etc)
1 apple (peeled cored)
Fresh herbs:  10 sage leaves, handfull organo, handfull thyme
or
Dried herbs: 2tsp dried sage, organo thyme
1/3 cup olive oil
1/2 cup white wine
1tsp fresh ground pepper
2-10 cloves garlic (peeled)

Grind this all up to a mush in food processor

Put turkey in sink or pan
Work your fingers under skin all over bird
pack the ground up mush under the skin all over bird

Put turkey in an "Oven bag" (prepped by shaking 2 TBS flour in it)

Slather any remaining ground mush all over outter skin and into cavity Can also add a cut up onion and some cloves of garlic to cavity.

Do not stuff bird with stuffing.

Bake to done with meat thermometer stuck into thigh. Based on baking per pound from Oven bag box. Don't rely on those pop up things....

This is yummo!

Tina
Hi from Gone to the Dawgs! 1987 Tiffin Allegro in Deale MD. CW Rocks!!!

Offline angrybreadbox73

  • *
  • Posts: 49
  • Year: 1976
  • Make: Winnebago
  • Model: Brave
  • Chassis: Dodge
  • Engine: 360
Re: Turkey... anybody?
« Reply #2 on: November 23, 2010, 11:59 AM »
ahh sounds good now im thinking in an rv oven tho instead of whole bird use boneless breastmeat :)ThmbUp
soo many bagos so little time

Offline BigSarge

  • *
  • Posts: 13
  • Year: 1976
  • Make: Executive Industries
  • Model: Diplomat II
  • Chassis: Dodge
  • Engine: 440
Re: Turkey... anybody?
« Reply #3 on: February 16, 2011, 04:57 PM »
Probably not what your looking for but.......I made a garlic butter, pepper jack cheese,  and thin sliced turkey lunch meat, grilled cheese sandwich yesterday in the skillet. It was great lol.
YOU EAT LIFE OR LIFE EATS YOU.

 

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